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PMF

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This unit is an industrial equipment conceived to stamp doughs, replacing manual labour through a mechanical and automated system allowing higher and continuous stamp dough production.
PMF
PMF
PMF
PMF Stand
PMF
PMF
PMF
PMF
PMF
Description
  • Stainless Steel AISI304 frame
  • Ground compensating levelling elements
  • Automatic pressing system: 1900 unites / hour
  • Manual loading and unloading system
  • Mould and dies interchangeable: different shapes (until 125mm of diameter)
  • Allows to work with different types of dough
  • Temperature (analogue control panel) and air pressure adjustable to optimized production
  • Compressed air blower system with flow regulation
  • Stamp constructed from aluminium suitable for use in the food industry
  • Magnetic tin placement
  • Pneumatic lubrication does not affect dough quality

 

Production (un)-(h)
1900
Max. die diameter (mm)-(in)
Min 40 (1 9//16) Max 125 (4 15/16)
Max* 126-145 (4 15/16 - 5 11/16)
Upper mould temperature (ºC)
Min 30 Max 60 OFF room temperature
Power (kW)-(hp)
230V-1ph-50/60Hz  0,1 (0,07)
Max. air pressure (bar)
8
Average air consumption (l-min)
120
Air compressor** - tanks capacity air (l)
150-200
Net weight (Kg)-(lb)
62 (136,69)

* By request
** Air compressor (not supplied), no need of oil or lubricated with edible oil

 

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About us

Dpec Food Solutions Inc. specializes in the sales and service of food processing equipment. Please contact us for any additional information.

 

Phone

905-565-1500

Email

info@dpecfoodsolutions.ca

Address ⇓

6705 Tomken Rd, Unit 15

Mississauga, ON L5T-2J6

Canada